Saffron Walden’s food scene is quietly brilliant right now, from market-day pastries you can barely make it home with to proper seasonal plates tucked away down the side streets. If you’re heading into town, our tip is to start at the market for local produce, then pick a café for a slow coffee before settling on somewhere new for lunch. Where are you finding the best bakes and the most reliable midweek dinner spot at the moment?
Totally agree about market-day pastries, I never make it home without scoffing something on the walk back. Any recommendations for a proper midweek dinner spot down the side streets that isn’t rammed?